Keto Pumpkin Bread

Amazon Birthday Gift List

Keto Pumpkin Bread

Keto Pumpkin Bread

Find over 80 more keto recipes in my e-cookbook! https://jenniferbanz.com/book

Holiday calories can be overwhelming…Keto Pumpkin Bread gives you the warm pumpkin spice flavor without all the carbs! This easy prep recipe makes this the number-one-choice this season! Fill your kitchen full of the amazing aroma of Fall with this keto friendly guilty pleasure!

4 net carbs for 1/8th of the loaf

Printable Recipe Link:

Keto Pumpkin Bread

Prep Time: 5 minutes
Cook Time: 45 minutes
Total Time: 50 minutes
Servings: 8

INGREDIENTS
2 Cups almond flour (My favorite brand on Amazon https://amzn.to/2Nw5aDK (affiliate link)
1/2 teaspoon Kosher salt
1/2 teaspoon Pumpkin spice
1/2 Cup Granulated sweetener (My favorite brand on Amazon https://amzn.to/2D8OmNj (affiliate link)
1 teaspoon Baking soda
2 Large eggs, beaten
1/4 Cup Melted Butter
1 Cup pumpkin puree

INSTRUCTIONS
Preheat oven to 350F. Grease an 8×4 load pan with butter or cooking spray.
In a large bowl, combine the almond flour, salt, pumpkin spice, sweetener and baking soda.
Now add in the eggs, melted butter and pumpkin puree and mix well.
Pour batter into greased loaf pan and bake in the 350F oven for 45 minutes or until a toothpick comes out clean.
Let cool before serving. Slice into 8 slices
Store in an airtight container in the refrigerator. See notes for freezing.

JENNIFER’S TIPS
FREEZING: You have 2 options when it comes to freezing this keto pumpkin bread. You can remove the loaf from the pan and wrap it in freezer paper, followed by plastic wrap and freeze the entire loaf. Or you can cut it into individual slices and wrap each slice and freeze. This can stay frozen for up to 3 months.
CAN I USE A DIFFERENT FLOUR: If you have an almond allergy, you can use sunflower seed flour, which is just ground sunflower seeds. Coconut flour would not work for this recipe.
MAKE THIS DAIRY FREE: replace the melted butter with coconut oil

NUTRITION
Calories: 249kcal | Carbohydrates: 8g | Protein: 8g | Fat: 22g | Saturated Fat: 5g | Fiber: 4g | Sugar: 2g

You Might Also Like These Posts...

KETO SUGAR COOKIES With Icing & Sprinkles! | Keto Christmas Cookies

KETO SUGAR COOKIES With Icing & Sprinkles! | Keto Christmas Cookies. ★ Click to download this KETO SUGAR COOKIES RECIPE…

Keto Egg Pudding | 4 INGREDIENTS ONLY | Lowcarb With Kersteen/LCfied Recipe | Kersteen Kitchen

Keto Egg Pudding | 4 INGREDIENTS ONLY | Lowcarb With Kersteen/LCfied Recipe | Kersteen Kitchen. #eggpudding #easyrecipe #eggpuddingrecipe Keto Egg…

Learn 3 Easy Keto Desserts In 2 Minutes

Learn 3 Easy Keto Desserts In 2 Minutes. Easy Keto Desserts: taste.md/35T06AO _______________________________________________________ Subscribe to Tas...

2 INGREDIENT COOKIES! How To Make Keto Peanut Butter Cookies

2 INGREDIENT COOKIES! How To Make Keto Peanut Butter Cookies. Choczero Maple Syrup (discount code: LOWCARBLOVE): ...
Tags: , , , , , , , , , , , , , , , , , , , , , , , ,
Previous Post
maxresdefault
Lunch

Keto Vegetarian Club Salad Recipe

Next Post
maxresdefault
Breakfast

Keto Sausage, Egg & Cheese Biscuits – Easy Keto Breakfast Recipe

Pin It on Pinterest

Share This