I Turned COTTAGE CHEESE Into Vanilla Ice Cream! 🍨 (Zero Sugar)

Yes, this is made from Cottage Cheese! 🤯 ~35g Protein, Zero Sugar, and 100% Keto Approved.
Drop the expensive store-bought keto pints. This viral cottage cheese vanilla ice cream hack takes just 5 minutes in a blender (No Ninja Creami needed!).

Full Recipe pinned in the comments! 👇

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🍦🧀 Keto Cottage Cheese Vanilla Ice Cream

Ingredients:

– 1 cup full-fat cottage cheese
– 2 tbsp heavy cream
– 1–2 tbsp powdered allulose or monk fruit sweetener
– 1 tsp vanilla extract
– 1 tbsp almond butter
– Pinch of salt

Method:

1. Add the cottage cheese, heavy cream, sweetener, vanilla extract, almond butter, and salt to a blender one at a time.
2. Blend until completely smooth and creamy.
3. Transfer the mixture to a freezer-safe container.
4. Freeze for 2–3 hours.
5. Let it sit at room temperature for a few minutes before scooping.
6. Scoop and serve.

Creamy, high-protein, low-carb keto ice cream! 🍦🧀