BIG MAC LETTUCE WRAP. Keto Burrito Recipe.
🌟 Nonstick Frying Pan Set https://amzn.to/44urSUT
🌟 Organic Apple Cider Vinegar https://amzn.to/44pQEWh
🌟 Ground Meat Chopper https://amzn.to/4d85bbb
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Craving a Big Mac but staying low carb? Let’s fix that today! 🍔💚
We’re making a delicious Keto Big Mac Lettuce Wrap that’s juicy, cheesy, crunchy, and totally bun-free.
📝 INGREDIENTS FOR 1 WRAP:
– 3 large iceberg lettuce leaves (whole leaves for wrapping)
– 1/4 lb ground beef (115g)
– 2 slices cheddar cheese (50g)
– 1/2 tomato
– 2 tbsp chopped white onion pickled in apple cider vinegar (30g)
– 3 tbsp pickles (45g) – 1 tbsp for sauce, 2 tbsp for wrap
– 1 tbsp mayonnaise (15g)
– 1 tsp mustard (5g)
– salt, paprika, garlic powder
🔥 MACROS FOR THE WHOLE WRAP:
Calories: 636 kcal
Protein: 36.65 g
Fat: 51.9 g
Net Carbs: 8.95 g
🥄 Homemade Big Mac sauce:
Mix mayo, mustard, 1 tbsp chopped pickles, salt and paprika!
👩🍳 Full recipe demo in the video – easy, quick, and keto-approved!
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#KetoBigMac #LettuceWrap #KetoBurger #LowCarb #KetoRecipes #KetoKitchenProject #HealthyBurger #KetoFastFood
