Fluffy Pumpkin Bread Chaffles: Your New Favorite Low-Carb Treat! 🎃🧇🇨🇦 #food #keto #lowcarbrecipe
Get ready for cozy season with the most fluffy and delicious pumpkin bread chaffles you’ve ever tasted! If you’re craving that comforting pumpkin spice flavour but sticking to your low-carb or keto diet, this recipe is for you. These chaffles are incredibly easy to make and perfect for a fall breakfast, a delightful keto dessert, or a satisfying sugar-free snack.
In this video, I’ll show you how to create the ideal batter for fluffy chaffles that capture all the warm, aromatic essence of traditional pumpkin bread. We’ll use real pumpkin puree and classic pumpkin pie spice to bring that irresistible autumn taste to your waffle maker.
What you will need:
2 Large Eggs
2/3 Cups Shredded Mozzarella Cheese
1/4 Cup Mascarpone Cheese
1/4 Pure Pumpkin Puree
1/8 – 1/4 Cup Almond Flour
1 TBSP Swerve Brown Sugar
1.5 tsp Melted Butter
3/4 tsp Pumpkin Spice
1/4 tsp Baking Powder
What you’ll discover in this video:
How to make low-carb pumpkin chaffles
Secrets to achieving extra fluffy chaffles
A simple keto pumpkin bread recipe variation
Tips for using your mini waffle maker for the best results
Perfect for fall keto recipes and seasonal low-carb treats
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#PumpkinChaffles #KetoPumpkin #LowCarbPumpkin #FluffyChaffles #PumpkinBread #KetoBreakfast #FallRecipes #SugarFree #KetoDessert #ChaffleRecipe #MiniWaffleMaker #CanadianKeto #PumpkinSpice #AutumnKeto
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